Mix & Pour recipe
Tia-Maria
A Tia-Maria recipe from TheCocktailDB collection.
Spirit: Homemade Liqueur | Time: 5 min | Difficulty: Easy
Ingredients
- 1 cup Water
- 3/4-1 cup Brown sugar
- 4 tsp Coffee
- 1 cup Rum
- 4 tsp Vanilla extract
Method
- Boil water, sugar and coffe for 10 mins and let cool.
- Add rum and vanilla.
- Put in clean bottle(s) and leave for 1 week before using.