Mix & Pour recipe

Thai Iced Coffee

A Thai Iced Coffee recipe from TheCocktailDB collection.

Spirit: Zero Proof | Time: 5 min | Difficulty: Easy

Ingredients

• black Coffee
• Sugar
• pods Cream
• Cardamom

Method

1. Prepare a pot of coffee at a good European strength.
2. In the ground coffee, add 2 or 3 freshly ground cardamom pods.
3. Sweeten while hot, then cool quickly.
4. Serve in highball glass over ice, with cream.
5. To get the layered effect, place a spoon atop the coffee and pour the milk carefully into the spoon so that it floats on the top of the coffee.

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